From Our Farm (and Kitchen) to Your Kitchen

Our delicious Tortillas, Grass Fed Beef

and Certified Organic Produce

Tortilla Recipes

Tortillas are great for more than just tacos. Try some of these tasty creations.

Grilled cheese/Quesadillas


  • 2 Tortillas
  • 2 slices of cheese
  1. Cut tortilla in half
  2. Place one slice of cheese between each half
  3. Cook in fry pan on medium heat until tortilla begins to toast

Zippy Gitto Wraps


  • 6 (8”) tortillas (1 package)
  • 6 oz. arugula (or any other) Pesto
  • 1 lb Jersey hamburger
  • 5 oz salad mix
  • any combo of extra veggies (see below)
  1. Decide whether to prepare hard- or soft-shell*
  2. Spread pesto on each
  3. Fry hamburger; layer w/other additions.

*For hard-shell taco/burrito, bake tortillas-5 min. Spread on 1/4c refried beans
Add 1 Tbsp chopped tomato/taco sauce/salsa
Sprinkle w/shredded Mexican/cheddar/mozzarella cheese

*For soft-shell roll-ups, refrigerate unsliced rolled tortillas for several hours (or overnight) before slicing.

Most recipes/ideas call for cream cheese; hold at room temp (or microwave briefly)for easier spreadability; then incorporate your choice of: horseradish, Dijon mustard, Taco seasoning

Southwestern Style Add your choice of:
  • Minced green onions
  • Chopped green chilies
  • Chopped ripe olives
  • Diced pimientos
  • Garlic powder
  • Chili powder

Other Low-Carb Suggestions (all assume the use of Gitto Farm n Kitchen tortillas*)

Italian BLT Roll-ups
  • Bacon
  • Cheddar cheese
  • Fresh cilantro
  • Fresh lettuce/Greens of choice
  • Plus your choice of (above suggested?) extras
Ham & Basil or Dill Wraps
  • (could substitute Gitto grass fed ground beef or Jersey hamburger)
  • Sun-dried tomatoes (or salsa, etc)
  • Lettuce or Greens of choice
  • Plus your choice of extras
Pepperoni Pinwheels
  • Chives
  • Black pepper/garlic salt
  • Parmesan, Romano & Asiago cheese
  • Fresh parsley
  • Plus your choice of extras

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